How To Make Plantain Moimoi ( Ukpo Ogede )

 

    Plantain is a starchy fruit and also a staple food source in many tropical areas.It has a common name known as "Plantaginaceae".

   Plantain are usually cooked either fried or boiled,or in savory dished.They can also be dried fir later use which can be converted into flour.

Ingredients:

.3 Large Plantains ( 1 Unripe and 2 ripe )

.3 Medium Fresh Pepper.

.2 Eggs

.1 Large Onions

.1 Mackerel Fish

.2/4 Cup Crayfish

.Salt

.2 Seasoning Fish

. Baking Cup, Plastic or Moimoi Leaves.

Instructions:

Step 1: Get a rinsed blender contained with little water.Add your peeled plantain into the blender to blend still it look smooth.

Step 2: Wash the Mackerel fish,and place in a pot. Adding ingredients like chopped onions,salt,season,and water to prepare. Also add your egg for boiling.

Step 3: Gently pour the blended plantain into a medium size container. Add all necessary ingredients such as fresh pepper, crayfish, seasoning,boiled fish. Mix well to combine.

Step 4: Get a big medium pot,fill it with water and place on your Gas cooker at medium heat for it to get while you fill in your package.

Step 5: Pour your mixture into your baking cup,nylon, plastic,or Leaf. Gently arrange them into the pot of your hot boiling water.

Step 6:Prepare till it get done.

Step 7: Serve with cooker oat,bread,custard,and any lovely combination to your taste.