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How To Make Puff Puff

 This is a lovely, and cost less snack of all snacks. Puff puff is categorised as a family of snacks made with flour, and other necessary ingredients. It is easy to make, and taste lovely. Puff Puff is popularly known across the country, Nigeria. It is everyone's favourite. And also serves as fast food to buy and consume.


   Puff Puff is made with flour, yeast, nutmeg e.t.c. This recipe doesn't take much amount of money to make, but requires time. Time is required when reserving the mixed flour to rise in double. Puff Puff recipe is a good recipe to invest into when taking snacks as a source of income. Other snacks can be involved also. 

   The ingredients used in making puff puff recipe are simple, and easy to get. Here are the ingredients listed.

  INGREDIENTS

1.) 4 cups flour

2.) 2 cups like warm water

3.) 1 tsp active dry yeast

4.) 1/4 tsp nutmeg

5.) 1/2 cup sugar

6.) 1/2 tsp salt

7.) Vegetable oil for frying


  INSTRUCTIONS

1.) Get a clean bowl, put in the measured flour, sugar, salt, and nutmeg. Mix all ingredients together. Make sure they are all mixed together

2.) Get another bowl, then add in the Luke warm water, then apply the active yeast to it. Mix together for 5minutes, till it looks foamy.

3.) Gently pour the yeast mixture into the flour mixture. Then mix thoroughly all together. It's time to rise

4.) Cover the bowl with a towel, thick nylon, or film. Leave to rise in a warm place for 120minutes, approximately 2hrs

5.) After 2hrs, get a deep pan for frying on fire, heat up the oil. Then mix the batter all together again, and scoop into the hot oil gradually using your hand, to give it a perfect shape

6.) Fry for 5minutes, fry till the batter is golden brown, then flip to the other side, fry till brown. Repeat this procedure until you are done frying


7.) Your puff puff is ready, served with chilled drinks.



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