How To Make Plantain Moimoi ( Ukpo Ogede )
Plantain is a starchy fruit and also a staple food source in many tropical areas.It has a common name known as "Plantaginaceae".
Plantain are usually cooked either fried or boiled,or in savory dished.They can also be dried fir later use which can be converted into flour.
Ingredients:
.3 Large Plantains ( 1 Unripe and 2 ripe )
.3 Medium Fresh Pepper.
.2 Eggs
.1 Large Onions
.1 Mackerel Fish
.2/4 Cup Crayfish
.Salt
.2 Seasoning Fish
. Baking Cup, Plastic or Moimoi Leaves.
Instructions:
Step 1: Get a rinsed blender contained with little water.Add your peeled plantain into the blender to blend still it look smooth.
Step 2: Wash the Mackerel fish,and place in a pot. Adding ingredients like chopped onions,salt,season,and water to prepare. Also add your egg for boiling.
Step 3: Gently pour the blended plantain into a medium size container. Add all necessary ingredients such as fresh pepper, crayfish, seasoning,boiled fish. Mix well to combine.
Step 4: Get a big medium pot,fill it with water and place on your Gas cooker at medium heat for it to get while you fill in your package.
Step 5: Pour your mixture into your baking cup,nylon, plastic,or Leaf. Gently arrange them into the pot of your hot boiling water.
Step 6:Prepare till it get done.
Step 7: Serve with cooker oat,bread,custard,and any lovely combination to your taste.









